ANNUAL CONVENTION AND TRADE SHOW:
More than 75 booths at your disposal with suppliers to assist you at the trade show. Held first weekend in March.
– Product show includes 20 classes and more than 200 meat items entered in competition
– Seminars update you on regulations, processing procedures, etc.
– Networking with other operators who will share experiences
STATE MEAT PRODUCTS CHAMPIONSHIP
Missouri largest competition for cured and processed meats judged by top meat experts and scientists.
MAMP membership is open to suppliers to the meat industry, who readily provide information and advice on products, services and resources that can be helpful to operators seeking assistance.
FALL BUS TOUR, SEPTEMBER 16-17, 2016
Friday-We are going to have a skeet shoot & supper following
Saturday-We will all ride on a charter bus & visit 4 different meat processors in the mid-Missouri area, registration begins June 1
MISSOURI CONSERVATION FEDERATION
Membership in the Missouri Conservation Federation giving you representation on the local, state, and national level. With this membership you will receive two free issues a year of the Missouri Wildlife magazine
DEER PROCESSING HINTS
MAMP works with the Department of Conservation concerning changes in regulations
MAMP is a distributor of USDA HACCP information
UNIVERSITY OF MISSOURI – COLUMBIA
Access to advice and services on product development and analysis
Workshops, technical assistance, testing of products, etc.
Annual scholarship awarded to individual(s) pursuing a higher education. $9000 will be awarded in 2017!
MAMP is affiliated with the American Association of Meat Processors, for national monitoring of legislation affecting this industry
Keep informed of government regulations, member news, activities and industry news.
Assistance in marketing, research, technical assistance and legislative activities
MAMP’s office acts as a referral and information service on meat processing concerns
Every MAMP member receives a membership plaque to announce to your customers and visitors that you are involved as a member of your industry.